Anybody fancy frog eggs? they are the latest buzz in Seremban town now.
they have a tangy feel, squishy and springy at the same time. goes well with canned corn too.
it is rumored to be good for skin complexion, rich in protein and vitamins of some sort.
the indigenous ppl in Thai eat it alot.
selling price only RM1.50 at the local OnSweet Thai shop.(down my house)
i found it delicious as they soaked it in sweet milk.
my bro didnt have so much guts so he had the gummy worms for desert.
they are really tough like rubber and they even smell like rubber.
not as sweet as frog eggs.
price RM 1.50 also!
by now u must be thinking Sandra's a weirdo rite?
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hahaha..GOTCHA!!! its actually sticky sago with corn in santan milk. a traditional Thai delicacy.
best eaten cold!!
do try to order if u ever swing by any Thai restaurant..i give it 2 thumbs up!!
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